National 4-H Cornbread Cook-Off Entry Deadline

National 4-H Cornbread Cook-Off Entry Deadline

National Cornbread festival logo

National 4-H Cornbread Cook-Off Entry Deadline

In-Person Remote

The 2026 National Cornbread Festival is calling, and Hardin County 4-Hers have the opportunity to compete in the National 4-H Cornbread Cook-Off!

Last Revised: Jan 15th, 2026

Date and Time

Click a date above to export this event to your calendar.

Event Description

4-H National Cornbread Cook-Off Flyer

Get ready to celebrate the creativity and culinary skills of our 4-H youth! The 2026 National Cornbread Festival is calling, and Hardin County 4-Hers have the opportunity to compete in the National 4-H Cornbread Cook-Off!

Here’s what you need to know:

  • Who can enter? All 4-H members in grades 4–6.
  • What’s required? Submit an original cornbread recipe—no mixes allowed! Recipes must be cooked in Lodge Cast Iron and include complete instructions, measurements, and cookware details.
  • Deadline: All entries must be submitted to Hardin County 4-H by February 20, 2026.
  • Top 10 Finalists: Will compete LIVE at the National Cornbread Festival on Sunday, April 26, 2026, in South Pittsburg, TN.
  • Prizes:
    • 1st Place: $500 + Lodge Cast Iron gifts
    • 2nd Place: $250 + gifts
    • 3rd Place: $100 + gifts
    • Honorable Mentions: $50 + gifts
    • Travel allowance for those traveling over 100 miles!

This is an incredible opportunity for Hardin County youth to showcase their talents on a national stage. Encourage your members to submit their best, most creative cornbread recipes and represent Hardin County with pride!


Attached Documents

The table above includes any document attached to this event. You can click a document name to open the respective document.

Related Events

Close Resources

Contact Information

111 Opportunity Way Elizabethtown, KY 42701-9370

(270) 765-4121

hardin.ext@uky.edu